To Our Valued Customers:
We have recently adjusted our menu prices to reflect the continued increase in the cost of food and supplies that we use to provide you the very best BBQ in Lansing. Here is a short list of some of the restaurant ingredients and supplies that have increased in cost but have impacted almost everything we produce and sell.
1. Pork Butts have more than doubled in price.
2. Beef Brisket has doubled in price.
3. To-Go containers have doubled in price.
4. Rubber gloves have more than tripled in price.
These are just a few of the reasons that we need to adjust our menu prices to continue to provide the highest quality BBQ that you have come to expect from The Smoke N Pig BBQ.
Thank you for your continued support of our Family-owned small business!
Team Smoke N Pig BBQ